top of page
Luxury Dining Experience

前菜
海老の春巻き
Crispy spring rolls filled with succulent shrimp and fresh vegetables.
¥800

鶏肉のマリネ
Marinated chicken served with a tangy dipping sauce and fresh herbs.
¥700

豆腐の冷菜
Chilled tofu topped with soy sauce, sesame oil, and scallions.
¥600

麺類
担々麺
Spicy sesame noodles topped with minced pork and fresh vegetables.
¥900

海鮮焼きそば
Stir-fried noodles with a mix of seafood and seasonal vegetables.
¥950

鶏肉のラーメン
Rich chicken broth with tender noodles and sliced chicken breast.
¥850

点心
小籠包
Steamed dumplings filled with juicy pork and savory broth.
¥700

餃子
Pan-fried dumplings stuffed with seasoned ground meat and vegetables.
¥600

春巻き
Crispy fried dumplings filled with a mix of vegetables and spices.
¥650

bottom of page